Red sausage

Latin: Stichopus tremulus
Size:
50 cm
Levested:
Soft bottom 20 - 1200 m
Distribution:
From Biscay to Finnmark. The entire Norwegian coast.
Food:
Organic litter (detritus)
Facts about red sausage

A number of parasites (snails, caterpillars and fish) live in the intestine/body cavity of the red sausage.

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